Serves 6-8
This is not winning any health awards (uncooked egg which freaks some
people out, not to mention cream), but I make it every year and every year no
one complains and everyone finds it delightfully intoxicating. Some have even referred
to it as liquid milk tart. So there.
What’s even better is you can whip it up with what you have in the pantry
a few minutes before you start opening your gifts on Christmas Eve.
